Friday, March 25, 2011

Miss Tiffie's Review of Telepan's Mangalitsa Dinner

Mangalitsa Lardo-filled and lardo-wrapped doughnut,
fried in Mangalitsa lard.


Miss Tiffie has a review of Telepan's Mangalitsa dinner. It looks like a great menu, despite the non-Manglatsa items (e.g. eggs and monkfish).

I liked one photo so much I've duplicated it here (without permission).

That looks like one tasty doughnut!

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